Kithu Jaggery and Treacle are recognized as low GI and as such, they improve both glucose and lipid levels in people who have Type I as well
as Type II diabetes. It is also immensely rich in large quantities of healthpromoting minerals and acids. This natural sweetener contains bioactive
organic acids, amino acids, antioxidants like polyphenols and beta carotenes that promote the production of Vitamin A as well as Vitamin
C which improves immunity. Ariya Food is proud to bring both forms of Kithul Sweetener to the world in the solid Kithul Jaggery and liquid Kithul
Treacle. Kithul Jaggery is an excellent accompaniment to tea while Kithul Treacle adds new life to desserts, curd or even yoghurt.